A few Sundays ago, we headed to the Halifax waterfront to experience a part of the African Festival. This is a small festival but I love the venue and the events. Plus we all love the food. Peter had the sampler plate from the Ethiopian booth. Gaëlle had a curried chicken wrap from a Caribbean booth. We all had lots of Ethiopian Puff Puffs. That is sweet deep fried dough shaped like a ball. Yum.
We all enjoyed the drumming demonstration. But none of us tried it out.
We got to see several styles of dancing which was fun. So many gorgeous costumes and dresses.
We did walk down the boardwalk to get some good ol ice cream.
It was a beautiful afternoon and just great to experience the multicultural flavour of the Halifax community.
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